Belgian Truffles

• Ingredients: Dried Matsutake Mushrooms. Basic Preparation: To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes. then, rinse and add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
• Calories: 296

• Ingredients: Dried Black Trumpet Mushrooms. Basic Preparations: To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes and rinse well. Then, add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
• Calories: 296

• Calories: 296
• Ingredients: Dried Cloud Ear Mushrooms. Basic Preparations: To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes and rinse well. then, add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

• Ingredients: Porcini mushrooms Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
• Calories: 44

• Ingredients: Dried Hen of the Woods (Maitake) Mushrooms. Basic Preparations: To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes and rinse well. Or, add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
• Calories: 296

• Ingredients: Dried Chanterelle Mushrooms. Basic Preparation: Rinse product in cold running tap water to remove any possible debris. To reconstitute, place desired amount into a bowl, cover with boiling water, and let soak for 15-20 minutes before draining. Or, add directly to recipe that will cook for at least 20 minutes. General rule, 1 oz. dry reconstitutes to 3-4 oz. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
• Calories: 296

• Ingredients: Dried Lobster Mushrooms. Basic Preparation: To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes. then, rinse and add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
• Calories: 296

• Ingredients: Dried Shiitake Mushrooms. Basic Preparations: Rinse product in cold running tap water to remove any possible debris. To reconstitute, place desired amount into a bowl, cover with boiling water, and let soak for 15-20 minutes before draining. Or, add directly to recipe that will cook for at least 20 minutes. General rule, 1 oz. dry reconstitutes to 3-4 oz. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
• Calories: 296

• Temperament: 2 / 10
• In Foal: No
• Height (hh): 16.3
• Weight (lbs): 1450.0
• Breed: Belgian
• Name: Hoss

Skills / Disciplines

• Temperament: 2 / 10
• Driving: Skills / Disciplines
• Height (hh): 16.3
• Weight (lbs): 2300.0
• Ridden Western: Skills / Disciplines
• Working: Skills / Disciplines

Skills / Disciplines

• Foal Date: Jul 1st 2013
• In Foal: No
• Trail Riding: Skills / Disciplines
• Markings: Blaze
• Trained: Skills / Disciplines
• Temperament: 2 / 10

• In Foal: No
• Sex: Stallion
• Foal Date: Jan 1st 1996
• Registry: Elite BWP
• Color: Bay

• Registry: Elite BWP
• Height (hh): 16.2
• Sex: Stallion
• In Foal: No
• Breed: Belgian Warmblood

• Sex: Stallion
• Temperament: 4 / 10
• Foal Date: Jan 1st 2007
• Registry: BWP
• Breed: Belgian Warmblood

• In Foal: No
• Height (hh): 17.0
• Registry: Elite BWP
• Sex: Stallion
• Breed: Belgian Warmblood

• Temperament: 4 / 10
• Registry: BWP
• Breed: Belgian Warmblood
• Foal Date: Mar 22nd 1998
• In Foal: No
• Name: Obourg

• Breed: Belgian Warmblood
• Temperament: 3 / 10
• Registry: BWP
• Color: Bay

• Temperament: 5 / 10
• Color: Bay
• Sex: Stallion
• Foal Date: Jan 8th 1996
• In Foal: No

• Sex: Stallion
• Color: Bay
• Height (hh): 16.2
• Temperament: 5 / 10
• Registry: BWP
• Jumper: Skills / Disciplines

• Slogan: best truffle from italy at the best price
• Type: Exporter

• ✓ Champion sired
• ✓ Show potential
• ✓ Veterinarian examination

• Champion bloodlines: No
• Birthdate: 08-11-2018
• Shipping: International

• ✓ Dressage
• ✓ Trail Class Competition
• ✓ Draft

• Breeds: Belgian
• Height: 15.3 hh
• Gender: Mare