Asparagus Soup

A very nutritious and tasty vegetable to have in your garden. Mary Washington (10 Roots): This asparagus plant is a perennial vegetable just once and enjoy the succulent spears for years.

Jersey Giant is one of the earliest asparagus to emerge in the spring. Predominately male variety produces high yields of very big speared asparagus. Very disease tolerant. Rust-resistant.

Can produce up to twice the yield of standard varieties. High yielding produce of giant asparagus spears! Jersey Giant produces an abundance of flavorful and succulent asparagus spears.

Vigorous grower and high disease resistance. A very productive and great tasting plant. Grows tall stalks that can yield up to 3-4 times more asparagus than other varieties.

A very nutritious and tasty vegetable to have in your garden. A fun and colorful asparagus to grow. This asparagus plant is a perennial vegetable just once and enjoy the succulent spears for years.

Long Stem Artichoke

Country of Origin Peru Enjoy the delicious taste of asparagus with any meal.

Enjoy the delicious taste of asparagus with any meal

Some people call it the vampire of the produce aisle! One of the most elusive vegetables in the produce aisle, white asparagus is beloved by cooks and chefs around the world due to its mellow, enjoyable flavor.

Top producer is noted for maintaining its high yield year after year and its ability to withstand cold winter temperatures. One of the highest yielding male hybrid asparagus available to the home gardener.

Includes 10 Jersey Knight and 10 Jersey Giant Asparagus plants.

We send 1 year old, first quality plants. They yield 3-4 times more top quality asparagus than any other varieties. Jersey Knight Asparagus is hardy even in sub zero weather. These hybrid perennial plants are vigorous growers and highly disease resistant.

Mary Washington is fast growing, extremely hardy and rust proof. Mary Washington Asparagus is perhaps the easiest grown of all summer vegetables. You'll want to order enough for large beds of delicious asparagus.

Even tastes great raw! We've noticed that it turn green when cooked, but the taste doesn't change. New strain of asparagus with uniquely-colored burgundy spears that are larger, sweeter and tastier than most asparagus varieties.

Mary Washington is the most popular asparagus with home gardeners and farmers. Spears are straight and green with tight tips. 21 days, 68-86°F. Will provide enough transplants for 1 acre).

Cultivated for more than 2,000 years both for culinary and medicinal useis a wonderful perennial veggie to add to the home garden. Asparagus bolt is really an incorrect term to describe what is actually happening to the asparagus patch, however.When asparagus...

They take 2-3 years to reach a full yield and, thereafter, produce spears for the next 10-15 years! This means that companions for asparagus must like sun exposure and be able to work around the semi-permanent asparagus.Companions for asparagus may be...

This Mediterranean native is one of the first vegetables harvested in the spring. Keep beds moist. Crowns can be transplanted 4-6 weeks before last frost. To maintain perennial bed, leave smaller spears to mature into ferns which will regenerate the plant.

The key to good production is well-prepared, deeply dug beds with lots of organic matter. It is also hardy in cold winter climates where the soil freezes solid. Fill in trench as asparagus grows.

(It is often the first vegetable that you will harvest every year.) It has a mouth-watering flavor and a tender but firm bite. If you've tried to grow asparagus in the past but haven't had any luck, then we'd like to suggest you try again, but this time...