Asparagus Plants For Sale

The stalks are much larger -- up to 4'' around. Now plant hybridizers have developed Jersey Knight Asparagus, a variety that grows predominantly male plants. Master gardeners have been known to pull the female plants from their asparagus patch (those...

Once it is established, the original planting usually produces for 20 years! Produces abundant, giant-size asparagus with tender tips. You'll want to order enough for large beds of delicious asparagus.

New strain of asparagus with uniquely-colored burgundy spears that are larger, sweeter and tastier than most asparagus varieties. Even tastes great raw! We've noticed that it turn green when cooked, but the taste doesn't change.

Sweet and mild. Self-pollinating.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Cold hardy and heat-tolerant. With 20% more natural sugar, burgundy asparagus has sweeter stalks than green asparagus! These...

Gorgeous in the garden! Large tender-sweet stalks give way to tall, leafy ferns — definitely the queen of spring vegetables. This Collection includes plenty of crowns for a nice-sized patch or linear row.

Huge crops! This productive variety will give you impressive yields each and every year. Self-pollinating.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates.

Start a ‘farm-to-table' movement in your own backyard. It effortlessly makes mundane meals seem special and makes special meals seem amazing. This is especially true when you grow it yourself and it comes fresh from your garden to the table.

Bare roots can be planted as soon as they arrive in spring. Rooted plants are great for fall and should be planted 4-6 weeks before first fall frost. Long after harvest, the graceful, feathery green foliage is still attractive.

It needs well-drained, deep soil and plenty of sunlight; at least 8 hours daily. When cooked, the sweetness gives this asparagus a mild, nutty flavor. Purple Passion has some resistance to rust, root/crown rot and fusarium.

Sweet, delicate, and grassy-green, with full-flavored earthiness, asparagus is a true taste of spring. Their heft stands up well to stronger seasonings, higher heat, and longer cooking, and they pack more flavor per inch.

When cooked, the pencil-thin asparagus develops pleasant notes of toasted almonds, artichoke, and butter. Loaded with all the same full-flavored earthiness as regular asparagus, this thinner variety packs a satisfyingly sweet crunch with every bite.

This asparagus plant is a perennial vegetable just once and enjoy the succulent spears for years. This rich green foliage remains attractive long after harvest. A very popular, great tasting asparagus plant.

Jersey Giant grows well throughout the United States and resists fusarium wilt, crown rot and rust. These 1 year crowns are easy to plant and will produce asparagus for 10 plus years.

Jersey Giant grows well throughout the United States and resists fusarium wilt, crown rot and rust. High yielding produce of giant asparagus spears! Jersey Giant produces an abundance of flavorful and succulent asparagus spears.

Grows tall stalks that can yield up to 3-4 times more asparagus than other varieties. Vigorous grower and high disease resistance. A very productive and great tasting plant.

This asparagus plant is a perennial vegetable just once and enjoy the succulent spears for years. A very nutritious and tasty vegetable to have in your garden. A fun and colorful asparagus to grow.

Long Stem Artichoke

Enjoy the delicious taste of asparagus with any meal. Country of Origin Peru

Enjoy the delicious taste of asparagus with any meal

The most unique thing about the white asparagus, though, is the fact that it's grown without any sunlight. Some people call it the vampire of the produce aisle! One of the most elusive vegetables in the produce aisle, white asparagus is beloved by cooks...