Arabic Spices

Comfortable braising vegetables, bolstering meaty stews or lacing coffeecakes. A spice native to India, but adopted by the world. Ground cardamom is an inexpensive spice that can function in any part of the meal in nearly any kitchen.

Fantastic for making homemade lemon pepper, meat rubs, and adding to pickling spice mixes. If you make pizzas at home, skip the cornmeal to slick up the pizza peel with granulated lemon peel to add a pinch of Mediterranean pizzazz.

They're the darkest, bitterest essence of chocolate flavor and possess a fantastic crunch. They are quite possibly the best thing to ever possibly happen to your banana bread. Cocoa nibs are crushed pieces of cocoa beans.

In fact, this is a black cocoa, meaning we've done more dutching than a sidewalk jump rope crew. Dutch-processing is a means of neutralizing acidity in cocoa by washing it in a potassium solution.

If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know. Made from the perfect blend of seasoning and spices, our rib rub tastes great and will enhance...

If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know. Made from the perfect blend of seasoning and spices, our steak rub tastes great and will enhance...

If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know. Made from the perfect blend of seasoning and spices, this chicken rub tastes great and will enhance...

It is perfect for vegetarians as it makes a great addition to veggie-based curries, sauces, and soups. Monocytogenes, and Salmonella. The berries of this spice contain an essential oil called eugenol.

It's even ideal for making Southwestern favorites like tacos, guacamole, and homemade tortilla chips. Although it's commonly used for Spanish and Mexican cuisines, it can be added to almost any food.

It's also popularly used in the pickling process for dill pickles. However, for anything other than pickling, dill weed should be used sparingly, since its flavor can intensify over time.

It's popular in European and Middle Eastern cuisine and is also a prime component in the Bouquet Garni and the Fines Herbes seasoning blends. Marjoram is closely related to oregano, which is why its greenish-gray leaves look so similar.

The seeds intensify the heat to add a zesty, flavorful kick to anything you make! Use crushed red pepper to spice up soups, marinades, and cheese sauce. Per 4 servings of the dish you're preparing.

This medley even comes in a handy 8 oz. Their colors look especially great when stored in clear acrylic peppermills, which can show off this blend's interesting appearance. Put out individual grinders or stock your back-of-house area to season your food...

This spice is reddish brown in color and features a woody, earthy flavor that is warming and sweet. Quantities and are an excellent addition to your foodservice business. One of the oldest known spices, cinnamon is derived from the dried inner bark of...

This blend will help cut down on the amount of salt used in your food and is perfect for meat rubs, chili, sauces, marinades, and soups. Additionally, you can choose to sprinkle this spice on pizza or bread for an extra kick of flavor.

Designed for one-time use, this grinder is conveniently disposable once it's empty. Best of all, the entire label is removable and easily peels away to reveal the sleek, clear glass bottle underneath.

Made from the dried inner bark of the cassia tree, this ingredient is versatile and can be used in everything from hot beverages and baked goods to rice and vegetable dishes. With Regal ground cinnamon, you can get the familiar warm aroma and spicy-sweet...

From salad dressings and macaroni salad to coleslaw, meat loaf, and soups, you can use this seasoning in a number of different styles of food. You can even use it rim the glasses when serving up Bloody Marys.

Since this granulated onion is already prepared, your staff doesn't need to worry about taking the time to slice, dice, or mince fresh onions. Popular in cuisines around the world, onion has a pungent, slightly sweet taste that can accent a variety of...

Its coarse texture and rich, smoky flavor make it the perfect addition to any dish, including barbecue, stews, and marinades. This lively and delicious blend can also be used to season roasted vegetables and blends well with pork or tomato-based dishes.

The flavor of cilantro is often described as a mixture of citrus and parsley, but with a bite. Quantities and will add a refreshing, clean flavor to all of your dishes. Cilantro is derived from the leaf of the coriander plant, although these two spices...

A common component of Indian, Asian, and European cuisine, saffron is a very pungent and strong spice, and a little is said to go a long way. The grains have a stringy appearance and a vivid red color.

Containers and made without pepper to accommodate your restaurant's specific needs, and your customers will love its bold and zesty flavor. Adobo is also great for seasoning beef, chicken, pork, or seafood prior to cooking or grilling.

For a fragrant pilaf, cook rice in cinnamon flavored broth and stir in chopped dried fruit and toasted nuts. However, ground cinnamon should not be added to boiling liquids, as the liquid may become stringy and the cinnamon will lose flavor.

Our Regal bay leaves even come in a handy 12 oz. Typically used in French, Moroccan, and Turkish dishes, this spice has a distinctively strong, spicy flavor. While this product is sold as whole dried leaves, they can easily be crumbled to add a finishing...

Hot and flavorful, this flaky, red and orange spice includes the pepper seeds for even more texture and flavor. Use Regal crushed red pepper to spice up soups, marinades, and cheese sauce or sprinkle it on omelets or zesty Italian dressings.

Dehydrated onion retains many of the same nutritional benefits as fresh onion, but it stores more easily and cuts down on prep time. Onion salt consists of coarse-ground salt and granulated onion particles, allowing you to quickly and easily season your...