Apple Trees Seeds For Sale In Atlanta

They will also all pollinate one other, so we've made it easy as pie to grow your own apples at home. These apple trees were specifically selected for their disease-resistance to issues like scab, mildew, rust, and blight.

Best pollinators: Enterprise, Empire or Red Delicious.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. It is a late bloomer and therefore less susceptible to bud kill.

Self-pollinating.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Tree is vigorous and hardy and adapts well to different soil types. This annual bearer produces 2" pale yellow crabapples with streaky red blushes...

In 1914, Paul Stark Sr. introduced an apple with an outstanding flavor that was sweet and juicy with a hint of spice. Ripens in late September. Discovered by Anderson Mullins in West Virginia.

Best pollinators: Cortland or Starkspur UltraMactm. U.S.P.P. #11367. Taste tests prove that these Minnesota-bred beauties are a big winner. Ripens in early August. Early season apple.

Precocious tree bears crops of medium-sized fruit. Ripens in mid-September. Antique variety, originates from West Virginia, circa 1830. Each zone corresponds to the minimum winter temperatures experienced in a given area.

Pollinator required: Choose another apple variety, like Starkrimson Red Delicious, Starkspur Red Rome Beauty, or Golden Delicious.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates.

Best pollinators: Granny Smith or Pink Lady.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Fruit holds its shape when cooked. Antique variety, originates from New York, circa 1845.

Tree consistently produces a medium-sized glossy, green-yellow fruit with a pale red flush; late season. Ripens in late October. Keeps well and flavor matures in proper storage. Each zone corresponds to the minimum winter temperatures experienced in a...

Originates from Selah, Washington in 1970. Ripens in mid October. The spurs on our Starkspur trees allow fruit to form on each limb — bearing from the trunk out! Regular trees only bear fruit on outside limbs.

Grower-friendly trees ripen a full 40 days before Red Delicious, are moderately vigorous and very hardy. Best pollinators: Cortland, Stark BraeStartm or Stark Lodi. Resistance to fire blight and mildew is similar to McIntosh.

Make sure that your hardiness zone lies within the zone compatability range of this variety before ordering. Each zone corresponds to the minimum winter temperatures experienced in a given area.

Ripens mid- to late-August or early September. May be covered by U.S.P.P. #19007 or other patents. This sweet, crunchy fruit features smooth skin and bruise-resistant flesh. Discovered in 1998 in Ohio.

Fiero cultivar.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Make sure that your hardiness zone lies within the zone compatability range of this variety before ordering.

This Honeycrisp/Gala cross produces pretty, cherry-red fruit with light striping. Pollinator required: Choose another apple variety like Starkspur Red Rome Beauty, Stark Jon-A-Red Jonathan, or any Golden Delicious.

Originates from Winchester, Illinois in 2002. Pollinator required: Choose another apple variety like Starkspur Red Rome Beauty, Stark Jon-A-Red Jonathan, or any Golden Delicious. A deep-red dessert apple, with pale yellow-cream flesh that's full of juice...

This productive tree is disease-resistant to fire blight and cedar apple rust. Best pollinators: Stark GrandGalatm or Starkrimson Red Delicious. Introduced in 1966. Each zone corresponds to the minimum winter temperatures experienced in a given area.

This dessert-apple tree is disease-resistant to apple scab and powdery mildew. May be covered by U.S.P.P. #9392 or other patents. Introduced circa 1993. Each zone corresponds to the minimum winter temperatures experienced in a given area.

Precocious tree produces pleasant dessert apples with a red-striped skin tinged with yellow. Ripens in September. Good keeper in proper storage. Each zone corresponds to the minimum winter temperatures experienced in a given area.

May be covered by U.S.P.P. #10016 or other patents.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Also delicious in crisps, cobblers and pies.

Use as an all-purpose apple, just as you would use Honeycrisp: fresh eating, baking and preserving. Don't pick too early or you'll miss the great color. It's Honeycrisp, but redder! This apple has everything you love about Honeycrisp, with the added attraction...

Best pollinators: GoldRush, Honeycrisp or Starkspur Red Rome Beauty. May be covered by U.S.P.P. #16622 or other patents. Deep crimson skin covers sweet, crisp, subacid yellow flesh.

Ripens in late October. Introduced in the late 1900s. Grow this grocery store favorite in your own backyard. Make sure that your hardiness zone lies within the zone compatability range of this variety before ordering.

Hardy to -50º F. Ripens in early October and keeps well. A cold-tolerant dessert apple. Make sure that your hardiness zone lies within the zone compatability range of this variety before ordering.

Antique variety, originates from England, circa 1825. Ripens in mid to late September. Tree was discovered as a chance seedling and has inspired apple lovers ever since. Superb fresh and in pies, sauces, or ciders.

Introduced in 2012. Ripens in late October. Retains crisp texture even at room temperature. Keeps up to one year in proper storage. This late-season crop will fill your orchard with the aromatic essence of fall.

Best pollinators: Cortland, Stark BraeStartm or Stark Lodi.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Wonderful apple for fresh-eating, sauces, and cider.