Apple Packing Equipment

There's a hint of sweet vanilla in this baseball-sized apple. Which is why some markets charge sky-high Tokyo prices for this crunchy, honey-yellow-fleshed fruit. Originally grown in Japan, the Fuji ripens slowly and is a challenge to pick.

Extremely crisp and dense with a fine-grained flesh, the Pink Lady apple has a pleasantly tart flavor and natural sweetness. The attractive, bi-colored fruit is generally medium-sized and conical-shaped, making it perfect to pack for a midday snack.Our...

We get excited every year when apples come into season in the Hudson Valley — they're beautiful, super fresh and raised with care on family farms.Aptly named, the early-season Zestar packs a sweet-tart and zesty punch.

We love this healthy treat packed in a lunch, sliced for after-school snacks or as a take-along for your anytime snacking. True to its name, the honeycrisp is sweet and crunchy with a warm, yellow interior and an attractive yellow-red streaked skin.

The tartness of a Granny Smith piques your palate, but then its deep sweetness comes out to balance the flavor. A prime eating apple that holds its shape and flavor in pies.Our apples ship in protective packaging to ensure they arrive in top condition.

We love this healthy treat packed in a lunch, sliced for after-school snacks or as a take-along for your anytime snacking. True to its name, the honeycrisp is sweet and crunchy with a warm, yellow interior and an attractive yellow-red streaked skin.

The tartness of a Granny Smith piques your palate, but then its deep sweetness comes out to balance the flavor. A prime eating apple that holds its shape and flavor in pies. It's one of the few apples that stays autumn-crisp almost all year long.

We love this healthy treat packed in a lunch, sliced for after-school snacks or as a take-along for your anytime snacking. True to its name, the honeycrisp is sweet and crunchy with a warm, yellow interior and an attractive yellow-red streaked skin.

The crisp, white flesh is ideal for cooking and it requires little to no sugar to make a tasty and healthy snack for everyone in the family. We get excited every year when apples come into season in the Hudson Valley — they're beautiful, super fresh...

Extremely crisp and dense with a fine-grained flesh, the Pink Lady apple has a pleasantly tart flavor and natural sweetness. This attractive bi-colored apple is generally medium-sized and conical-shaped, making it perfect to pack for a midday snack.

The light golden streaks of color on the outside of the Gala hint at the honey-floral taste on the inside. Sweet with a medium-crisp bite, the Gala looks like a beautiful old-time fruit-stand apple.

World\'s famous Cashmerian Apple seeds from Himalyian now available for cult World's famous Cashmerian Apple seeds now available in 50,100,200,500, 1000 seeds/pkt.

Red delecious 2.Golden delecious For more information please reply.thank you. We are arati apple traders & we can supply apples fruits as per the buyers requiredment. We are the Arati Apple traders from in india.we are very big suppliers in domestically...

Different kind of taste, We could offer by truck , by container Fresh apples from Poland. We could offer different kind if delivery, by truck, by Sea in container please contact on email us best regards Karol

Our prices are quite competitive. Waiting to get your inquiries. Free samples are also available for testing and confirmation of quality. Mohammed Abdul LIOCAM ENTERPRISE 12 Com.Ave,Kousseri Republic of Cameroon

Cream butter in a medium to large bowl with two sturdy forks. Apples are generally plentiful anywhere, at any time in the United States due to their availability in the local supermarkets.

Heirloom paste tomato with very large, heart shaped fruit, meaty interior with very little juice or seeds. Excellent flavour for sauces, catsup, purees, bruschetta and soups.

A must-have for the heirloom afficionado. A prolific and early producer, it bears masses of stunning dark red tomatoes with brown shoulders. The sweet taste makes it perfect for eating fresh sprinkled with chopped basil.

(Black cabbage; Cavolo nero) Large, dark green, serrated leaves growing to a height of 60cm/2', are useful for culinary purposes as well as ornamental. Freezing temperatures tenderize it bringing out its full flavour.

Old fashioned variety from France, and although not a long- keeper, these are one of the sweetest onions to grow. Try baking them like potatoes in their own skin! 110 days. Large globes with light brown skin are ultra-mild and the crunchy, white flesh...

Hugely prolific, the plant produces clusters of purple-black mini tomatoes that are so sweet and delicious, they may not make it from the garden into the house! Plants are very tall, early producers.

Soft, silky, shimmering silver foliage, in neat 30cm/12in mounds.

Coming from the Isle of Krim, off the Crimean coast in the Black Sea, it has become a favourite of gardeners and cooks, and there are even recipes that call for it specifically. Its fruits are large and very juicy.

Early maturing, old fashioned variety of bright red pepper with thick walls of juicy, sweet and tender fruits. Can be harvested at green stage for use in salads, stir fries, as a crudite or stuffed! Resistant to tobacco mosaic virus, a common disease...

The famous hot pepper of the Caribbean with more or less spherical fruits about 4cm/1.5” in diameter. Great for salsas and sauces. Closely related to ‘Habanero' chile. Heat: 150,000-325,000 Scoville units.

Old fashioned variety that matures to a golden-yellow at maturity. Resistant to tobacco mosaic virus, a common disease in peppers. Sweet, thick walled fruits add splash of colour to salads, vegetable trays, and stir fries.

(Chile de arbol Coreano; Bird´s eye pepper) One of the hottest chillis popular throughout Asia and Mexico. Heat: 50,000-100,000 Scoville units. Baby finger-sized chilli peppers, 4cm/1.5" long.