Annual Plant Medicinal Plant For Sale In Visalia

It should be used with extreme caution and only under the supervision of a qualified practitioner since all parts of the plant are very poisonous and the difference between a medicinal dose and a toxic dose is very small.

The seed usually germinates in 2 - 3 weeks. Autumn sown plants may require protection from frosts in cold winters. * The California poppy ( Eschscholzia californica ) is native to grassy and open areas from sea level to 2,000m (6,500 feet) altitude in...

* The leaves can be used fresh or dried. * Summer savory ( Satureja hortensis ) is the better known of the Savory species. The leaves are harvested just before the plant comes into flower.

It should be used with extreme caution and only under the supervision of a qualified practitioner since all parts of the plant are very poisonous and the difference between a medicinal dose and a toxic dose is very small.

The seed, or the oil from the seed are normally used. * Linseed has a long history of medicinal use, its main effects being as a laxative and expectorant that soothes irritated tissues, controls coughing and relieves pain.

* Cumin is an aromatic, astringent herb that benefits the digestive system and acts as a stimulant to the sexual organs. It is an annual herbaceous plant, with a slender, glabrous, branched stem which is 20–30 cm tall and has a diameter of 3 to 5 cm.

* This open pollinated variety has been around a long time and is still the favorite. * It produces an abundance of 8-9 inch dark green cucumbers with excellent mild flavor.

About 35 kilos of oil can be extracted from 1 hectare of the plant (yielding 2,500 kilos of flowers and 25,000 kilos of herbage). These secretions are produced about 3 - 4 months after sowing.

Cool nights assist germination. * The plants are pollinated by bumblebees , and the flowers close over the insects when they enter and deposit pollen on their bodies. * Surface sow the seed in March in a greenhouse.

* It has an extensive old-world distribution extending from North Africa through the Middle East and the Indian Subcontinent to Malesia and Australasia . It has a slightly sour and salty taste and is eaten throughout much of Europe, the middle east, Asia,...

* Depending on where it is grown, is either a perennial or annual herb. * This is common dill that is used in pickles and for flavoring. * In Canada, dill is a favorite herb to accompany poached salmon.

* The species range in the eastern part of the USA is increasing as plants are used in landscaping. Golden-mane Coreopsis is native from the south Eastern and south central states of the USA.

A very bitter tea brewed from the roots is analgesic and is also used as a love potion. * The pulverized root is used as a poultice for headaches. The sole species is E. It is used as a bitter tonic for alleviating stomach troubles, kidney ailments, rheumatism,...

* When the Spanish arrived in Sonora they added this plant to their pharmacopia and called it cardosanto, which should not be mistranslated to blessed thistle (Cnicus benedictus). * The seed pods secrete a pale yellow latex when cut open.

It was used for canning, juice and fresh market. The flavor is good. * This heirloom variety was created by Rutgers University in the 1930's. It produces an abundance of medium sized round bright crimson tomatoes.

It is in flower in June, and the seeds ripen in July. * ANNUAL growing to 0.3 m (1ft). The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil.The plant prefers acid, neutral and basic (alkaline) soils..It...

The best plant to have in the landscape bed around the house in fall and during the winter months. Perfect companion of spring flowering bulbs. They will burst in color early in the spring and keep color into early summer.

* This variety is over 100 years old. * The fruit should not be eaten raw. It is a good source of vitamin C and potassium. It can be sliced and deep-fried, then served with plain yogurt, (optionally) topped with a tomato and garlic sauce, such as in the...

* The Borlotti bean, also known as the Roman bean or romano bean (not to be confused with the Italian flat bean, a green bean also called "romano bean"), is a variety of cranberry bean bred in Italy to have a thicker skin.

Its dark green leaves can be used much like spinach, raw in salads or steamed. * Valerianella locusta is a small dicot annual plant of the family Caprifoliaceae that is an edible leaf vegetable with a characteristic nutty flavor, dark green color, and...

* The plant can tolerate maritime exposure. * So called because the roots were once ground for snuff. * Leaves can be eaten raw or cooked. * The leaves are used as an insect repellent.

* This variety is over 100 years old. * The fruit should not be eaten raw. It is a good source of vitamin C and potassium. It can be sliced and deep-fried, then served with plain yogurt, (optionally) topped with a tomato and garlic sauce, such as in the...

* The common name of bugbane is in reference to the odoriferous insect repellant properties of this plant. The root is analgesic, antibacterial, antiviral, depurative, diaphoretic, diuretic, febrifuge, sedative, tonic.

* Edelweiss (pronounced /?e?d?lva?s/ ; Leontopodium alpinum ), is one of the best-known European mountain flowers , belonging to the sunflower family (Asteraceae). The scientific name, Leontopodium , means " lion's paw" and is derived from the Greek words...

The species is considered to be long lived. It makes a valuable fuel and is occasionally used in the manufacture of small articles for domestic and industrial use. The bark is often mixed with alder and wild plum root barks when making the dye.

* It has an extensive old-world distribution extending from North Africa through the Middle East and the Indian Subcontinent to Malesia and Australasia . It has a slightly sour and salty taste and is eaten throughout much of Europe, the middle east, Asia,...

* This is considered a noxious weed in some areas. It is obtained from the flowers according to other reports. * Linaria vulgaris ( Common Toadflax , Yellow Toadflax , or Butter-and-eggs ) is a species of toadflax ( Linaria ), native to most of Europe...