Annual Plant Edible Fruit Or Nut Plant For Sale In Minnesota

Germination should take place within 2 weeks. * The peanut or groundnut (Arachis hypogaea) is a species in the family Fabaceae (commonly known as the bean, pea or legume family). * Peanuts can be used like other legumes and grains to make a lactose-free...

* The fruit can be made into jams and preserves.

Conservation Plant Characteristics Avena sativa L. It has a floury texture and a mild, somewhat creamy flavour. Used as a cereal, it is probably best known as the breakfast cereal porridge but it can also be used in many other ways.

* Plants yield about 1¾ tonnes of seed per acre. The leaves provide Cilantro and the seeds are Coriander. * This is a dual purpose herb. * The fresh leaves (Cilantro) are probably the most widely used flavouring herb in the world.

* The flowering quince, with flowers of red, scarlet, pink, white, and variations thereof, in spring; fruits used in cooking; native to China. It is frequently used as an informal low hedge.

* It is the national tree of Chile. Because of the great age of this species it is sometimes described as a living fossil. Rich in starch. It is a food that can easily be eaten in quantity and can be used as a staple food in the diet.

* The average yield from wild trees in the Himalayas is 83kg per year, though some trees yield up to 200kg. * They are commonly served raw and peeled. * The fruit tends to be quite large and fragrant, and when carefully wrapped (it has a tendency to bruise...

* An edible gum is obtained from points of damage on the trunk. * Plums are grown commercially in orchards, but modern rootstocks, together with self-fertile strains, training and pruning methods, allow single plums to be grown in relatively small spaces.

* The seeds are very small but easy to harvest and very nutritious. * This species was in use as a food source in Central America as early as 4000 BC. They are eaten cooked or ground into a powder and used for making cakes etc.

* Produces an abundance of long yellow sweet peppers from mid summer until frost.

* This heirloom variety was created by Rutgers University in the 1930's. * Newer varieties have taken over the commercial world, as you may notice in your grocery store, that are flavorless and hardBut great for shipping!! This old standby will not...

* It is currently still one of the most popular varieties in the world! * Produces 20-25 lb. * Crimson Sweet is a heirloom variety that has been around a long time. * It was an All American winner in 1964.

It is a shrub or small tree , very variable and often a low spreading shrub, but occasionally reaching 10 m tall. It is dioecious , with male and female cones on separate plants, which are wind pollinated.

* Often cultivated for its edible fruit in N. * It is native to western North America, including British Columbia and much of the western United States. * Easily grown in a moisture retentive but well-drained loamy soil of at least moderate quality.

Flowers bloom in early spring (April). * It is a deciduous shrub , irregular in shape, 0.3–3 m (rarely 4 m) high and possibly somewhat wider. The flowers are white or pink in a scarlet calyx , opening with or before the leaves in spring.

The tannin renders the young growing wood durable and resistant to outdoor use, thus suitable for posts, fencing or stakes. * Sweet chestnut has been listed as one of the 38 substances used to prepare Bach flower remedies, a kind of alternative medicine...

* A shrub or small tree, thick-shelled round nuts, 3/4"; native to south central U.S. and northern Mexico. It produces nuts with a width of 1/2—3/4 in. * The seed is sweet and oily but it is rather small and has a thick shell.

* The fruit is dark green, prickly (or bristled), egg-shaped and can be up to 30 centimetres (12 in) long, with a moderately firm texture. * Annona muricata is a species of the genus Annona of the custard apple tree family, Annonaceae, known mostly for...

Root - raw or cooked like potatoes. They tastes like French beans (Phaseolus vulgaris). Slightly sweet, it contains 20% or more protein, which is about 12 times that of potatoes. They will store for up to 21 days at 10°c with a relative humidity of 90%.

* It is cultivated for a spice obtained from the seeds inside the cherry stones. * Flowers bloom in mid spring and are pollinated mainly by bees and insects. The seed has a strong bitter taste that, in parts of the Mediterranean, is dried, ground and...

* Butia capitata , also known as Pindo Palm or Jelly Palm , is a palm native to Brazil and Uruguay . * The seed contains up to 45% of an edible oil, it is used mainly for margarines.

It is also a widespread horticultural tree, besides being cultivated for the seeds. * The cones open on ripening or up to a year later, invariably shedding all the infertile basal scales to allow the fertile scales to open more widely; the large seeds...

In many gardens it self sows freely. * On account of its aromatic properties, fennel fruit forms one of the ingredients of the well-known compound liquorice powder. * Many cultures in India, Afghanistan, Iran, and the Middle East use fennel seed in cooking.

* The fruit contains about 2.8% dry weight vitamin C. * 2" pinkish-purple flowers; scarlet hips to 1/2"; red branches; spreads into dense thickets by suckering from roots.

In the United States it may also be known as "Silver Dollars," also because of the seed pods. It has large, pointed oval leaves with marked serrations. In Denmark it is known as Judaspenge and in The Netherlands as Judaspenning (coins of Judas) because...

Rich in oil, it has a slightly resinous flavour and a pleasant soft texture. * The seed is eaten raw or cooked. Pumila , reaching 8–10 m tall on occasion. * A dense, low-growing, sometimes prostrate species; varies from seed; "of great beauty" (Dirr);...

* Forms colonies. The fruit ripens in mid summer (early July in southern Britain), it is soft and juicy with a few small seeds in the centre. The leaves are a tea substitute. The fruit is rich in iron and copper.