Annual Plant Crop Plant For Sale In St Louis

It is ready to harvest in about 60 days from sowing and does well in cool weather in the spring and early summer. This a a great variety of oak leaf lettuce. It is slow to bolt as summer progresses so it can be grown later in the spring than many varieties.

* Sometimes called garden chervil , it is used to season mild-flavoured dishes and is a constituent of the French herb mixture fines herbes . * Chervil ( Anthriscus cerefolium ) is a delicate annual herb related to parsley .

The species name campestre means "of the fields". * Trifolium campestre , commonly known as Hop Trefoil and Low Hop Clover , is a species of clover native to Europe and western Asia , growing in most areas, but specifically thriving on dry, sandy grassland...

* Other reports say that they contain 'estevin' a substance that, weight for weight, is 150 times sweeter than sugar. * The dried leaves can be ground and used as a sweetener or soaked in water and the liquid used in making preserves.

* Sow in early spring or early fall. It is an annual plant (rarely biennial ), which grows to a height of up to 30 cm. It is great fresh in salads or steamed. The leaves are alternate, simple, ovate to triangular-based, very variable in size from about...

About 35 kilos of oil can be extracted from 1 hectare of the plant (yielding 2,500 kilos of flowers and 25,000 kilos of herbage). * Secretions from the roots of growing plants have an insecticidal effect on the soil, effective against nematodes and to...

* It was an All American winner in 1964. * Crimson Sweet is a heirloom variety that has been around a long time. Oval to round fruit with red sweet flesh and small seeds, maturing in 85 days.

Common oat AVSA Summary Duration Annual Growth Habit Graminoid Native Status L48 (I), AK (I), HI (I), PR (I), CAN (W), GL (W), SPM (W) Federal T/E Status National Wetland Indicator Morphology/Physiology Active Growth Period Spring and Summer After Harvest...

* The seeds are very small but easy to harvest and very nutritious. * This species was in use as a food source in Central America as early as 4000 BC. * Amaranthus cruentus is a common flowering plant species that yields the nutritious staple amaranth...

The seed is a good source of protein and easily digested fats. * Chia (Salvia hispanica) was the third most important food of the Aztecs in the time of Cortez (behind corn and beans and in front of amaranth), and has long been an important crop in Mesoamerica...

In a prehistoric cave in the Republic of Georgia dyed flax fibers have been found that date to 34,000 BC . * Flax was extensively cultivated in ancient Ethiopia and ancient Egypt .

* This is the most important cotton of commerce. It is widely grown in regions of the world where the growing season is long enough to allow the fruit to mature. * Gossypium hirsutum , known as Upland Cotton or Mexican Cotton , is the most widely planted...

* Chamaecrista nictitans (Sensitive Partridge Pea, Small Partridge Pea or Wild Sensitive Plant) is a herbaceous species of legume widely distributed through the temperate and tropical Americas.

* The plant's greens are used in many Asian cuisines. They appear in Cantonese dishes and Hong Kong cuisine in stews, casseroles, and hotpots. * Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the daisy...

Specimens as large as 300 pounds have been grown. And up to 300 lbs. * The variety was hybridized for its size during the early 1960s. * Hybrid cucurbit varieties such as Big Max are not true pumpkins, but instead "squash-type pumpkins".

* Cumin is an aromatic, astringent herb that benefits the digestive system and acts as a stimulant to the sexual organs. The cumin plant grows to 30–50 cm (0.98–1.64 ft) tall and is harvested by hand.

* The fruit should not be eaten raw. In particular the fruit helps to lower blood cholesterol levels and is suitable as part of a diet to help regulate high blood pressure. The fruit is said to be very nutritious.

When growing the plant for its seedpods, be sure to pick them whilst they are still small and tender. They are great fresh, frozen or canned. * Tenderette produces 5 inch pods over the whole summer, and not just all at once.

The leaves are also fermented for later use. * Rapeseed ( Brassica napus ), also known as rape , oilseed rape , rapa , rappi , rapaseed and (in the case of one particular group of cultivars , canola ) is a bright yellow flowering member of the family...

* A poultice of the boiled seeds has been used in the treatment of boils. The fresh fruit has a light green smooth skin and a white flesh. This will force the plant to produce side branches that will produce fruit much sooner and more flowers and more...

It is an annual or perennial herb or woody-based subshrub , growing to 2–2.5 m (7–8 ft) tall. * The roselle ( Hibiscus sabdariffa ) is a species of Hibiscus native to the Old World tropics, used for the production of bast fibre and as an infusion...

When unripe, it is light yellowish-green in color, but will turn bright red if allowed to ripen. Measuring in at about 1000 on the scoville scale, its more sweet than spicy as compared to a jalapeno.

Its Australian names of warrigal greens and warrigal cabbage come from the local use of warrigal to describe plants that are wild (not farmed originally). Tetragonioides was the only cultivated vegetable to have originated from Australia and New Zealand.

* Cynoglossum amabile is a flowering plant native to Asia , which is also called Chinese hound's tongue , or Chinese forget-me-not . * Annual or biennial; parent is dwarfish, dark blue flowers throughout summer; does well in hot, dry sun.

Most of the Asian basils have a clove-like flavour that is generally stronger than the Mediterranean basils. The Bulgarian Orthodox Church, Serbian Orthodox Church, Macedonian Orthodox Church and Romanian Orthodox Church use basil (Bulgarian and Macedonian:...

* Sow the seed in mid spring or late summer to early autumn in a sunny border outdoors and only just cover the seed. * The California poppy ( Eschscholzia californica ) is native to grassy and open areas from sea level to 2,000m (6,500 feet) altitude...

* Make sure to water during the hot months to keep it from fading, and pick off dead flowers to keep the plant blooming till the first frosts of fall. * Sweet pea ( Lathyrus odoratus ) is a flowering plant in the genus Lathyrus in the family Fabaceae...