Annual Horticultural Plant Seeds For Sale In Baton Rouge

* Linaria maroccana is a species of flowering plant in the plantain family known by the common name Moroccan toadflax . The inflorescence is a raceme of flowers occupying the top of the stem.

* Covered in beautiful white flowers! * The Forking Larkspur ( Consolida regalis syn. * A strong tincture of the fresh seed is used externally to kill lice and nits in the head and pubic hair.It is also effective against aphids and thrips.

* In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest chili pepper, 400 times hotter than Tabasco sauce! * Bhut Jolokia pods are unique among peppers, with their characteristic shape, and very thin skin.

This a a great variety of oak leaf lettuce. It is slow to bolt as summer progresses so it can be grown later in the spring than many varieties. It has deep lobed green leaves that are very sweet and tender.

* Tetragonia tetragonioides (previously T. It was immediately picked, cooked, and pickledto help fight scurvy, and taken with the crew of the Endeavour. * It is grown for the edible leaves, and can be used as food or an ornamental plant for ground cover.

There are also traces of scopolamine, a potent cholinergic-blocking hallucinogen,which has been used to calm schizoid patients. * The use of this plant is subject to legal restrictions in some countries.

The naturalized variety is typically tubular, bright red, about 1.25 in (3.2 cm) long. Spreading growth to 12". Flowers are pollinated by hummingbirds and butterflies. Cultivated varieties include orange-red, pink, salmon, red, white, and scarlet, and...

* Trifolium campestre , commonly known as Hop Trefoil and Low Hop Clover , is a species of clover native to Europe and western Asia , growing in most areas, but specifically thriving on dry, sandy grassland habitats, as well as in fields, woodland margins,...

* Trifolium campestre , commonly known as Hop Trefoil and Low Hop Clover , is a species of clover native to Europe and western Asia , growing in most areas, but specifically thriving on dry, sandy grassland habitats, as well as in fields, woodland margins,...

Measuring in at about 1000 on the scoville scale, its more sweet than spicy as compared to a jalapeno. When unripe, it is light yellowish-green in color, but will turn bright red if allowed to ripen.

* The heirloom tomato that started a movement! * Pink fruits grow to 1-2 lbs. * Fruits ripen throughout the season. * Potato leaf plants. * Meaty beefsteak fruits have few seeds and little cracking.

* This gourd is often dried when ripe and used as a percussion instrument called an ipu heke in contemporary and ancient hula. Taken with Achyranthes spp the seed is used to treat aching teeth and gums, boils etc.

The parsnip is rich in vitamins and minerals and is particularly rich in potassium with 375 mg per 100 g. During frosty weather, part of the starch is converted to sugar and the root tastes sweeter.

* Gossypium hirsutum , known as Upland Cotton or Mexican Cotton , is the most widely planted species of cotton in the United States, constituting some 95% of all cotton production.

* Chervil ( Anthriscus cerefolium ) is a delicate annual herb related to parsley . * The leaves are ready for harvesting in about 8 weeks from sowing, the plant responds well to cut and come again harvesting.

Roughly 85 days after germinating, acorn squash are ready to be harvested. * Although considered a "winter" squash, acorn squash belongs to the same species as all "summer" squashes (including zucchini and yellow crookneck squash).

* Nicotiana tabacum, or cultivated tobacco, is an annually-grown herbaceous plant. Temperatures of 20–30 °C (68–86 °F) are best for adequate growth; an atmospheric humidity of 80 to 85% and soil without a high level of nitrogen are also optimal.

* The leaves have a very sweet liquorice-like flavour. * Stevia has become very popular as a natural sugar substitute with almost zero calories! * Because stevia has a negligible effect on blood glucose it is attractive to people on carbohydrate-controlled...

* The usually deep-red roots of garden beet are eaten boiled either as a cooked vegetable, or cold as a salad after cooking and adding oil and vinegar. They also are harvested long before the beets so you get two crops instead of one! * Mineral Rich in:...

* Callistephus is a monotypic genus of flowering plants in the aster family, Asteraceae, containing the single species Callistephus chinensis. * The large solitary flower head grows at the top of the stem and sometimes on branches.

* Flax was extensively cultivated in ancient Ethiopia and ancient Egypt . The seed, or the oil from the seed are normally used. * Linseed has a long history of medicinal use, its main effects being as a laxative and expectorant that soothes irritated...

* In Canada, dill is a favorite herb to accompany poached salmon. Both the dill "weed" and seed is used. * The leaves are eaten raw or cooked, used as a flavouring in salads etc. * The leaves lose their flavour if the are cooked for any length of time...

* Big Max is a large variety of squash that can exceed 100 pounds and 20 in (510 mm) in diameter under ideal growing conditions. * Best planted between two and four weeks after the average last frost, Big Max pumpkins typically become ripe 110 to 120...

It sometimes forms tufts, and may or may not spread via stolons . It is native to many of the warmer temperate, subtropical, and tropical regions of the world, including parts of Eurasia, Africa, and the Americas, and it is present in many other areas...

* Mirabilis jalapa (The four o'clock flower or marvel of Peru ) is the most commonly grown ornamental species of Mirabilis , and is available in a range of colours. * The seed remains viable for several years.

* Gypsophila elegans ( Annual Baby's-breath , Showy Baby's-breath ) is an ornamental plant native to Asia and Europe . * An annual baby's breath, large white blossoms, used as a cut flower.

* California Wonder peppers are an open pollinated heirloom variety of sweet bell pepper. * This is a timeless classic. * Blocky shape, excellent for stuffing with a sweet mild flavor.