All Pepper Plants Pepper Plants For Sale In Stamford

If you can't plant them outside immediately, you may want to pot them into a larger container. One plant per pot. Plants are available individually. Ships first half of April-Order Must Be Received By: March 1 Ships last half of April-Order Must Be Received...

Water the pots and place them in a partially sunny location. Our plants are available individually in 2 1/4 inch pots! At Territorial you don't have to buy 6 plants of each variety.

The dynamo plants produce showy lavender flowers followed by a deluge of 2 3/4 inch long fruit that are 3/4 inch wide. Because of the different growth rates of some of the varieties, you may see a difference in sizes.

It is the heaviest, most thick-walled pepper we have ever seen. If you can't plant them outside immediately, you may want to pot them into a larger container. This should not harm the plants.

Jimmy Nardello's has consistently been one of the first peppers in our trials to ripen, beginning green and ripening to red. Start seeds in trays 8-10 weeks before anticipated transplant date.

If this technique is used, peppers should be seeded 1-2 weeks earlier than usual.Transplant out after frost when the soil is warm and weather is settled. Ideal seedlings have buds, but no open flowers.

If this technique is used, peppers should be seeded 1-2 weeks earlier than usual.Transplant out after frost when the soil is warm and weather is settled. Ideal seedlings have buds, but no open flowers.

At fully ripe—a glowing orange, Habanada has its most well-developed and complex flavor. If you can't plant them outside immediately, you may want to pot them into a larger container.

Water the pots and place them in a partially sunny location. Our plants are available individually in 2 1/4 inch pots! At Territorial you don't have to buy 6 plants of each variety.

Guinness book of World Records has it at 1,569,000 Scoville Heat Units (SHU). Carolina Reaper is the hottest pepper in the world! Hottest pepper in the world. Urban Farmer grown Carolina Reaper pepper plants.

Peppers grow slowly in cool soils; do not transplant before weather has stabilized. Reliably uniform and very high-yielding, these classic poblanos have a distinctively strong flavor topped with a mild spice.

Same as the green Anaheim chilies you find in the grocery store, but better because you'll get to eat them fresh and full of flavor! Anaheim College 64 yields 6-10 tasty fruit per plant, each 6-8 inches long.

Earning the World's Hottest Pepper title in the 2007 Guinness Book of World Records, Ghost is rated at about 300 times hotter than a jalapeno. Not recommended. Start indoors earlier than other peppers as seed is slow to germinate.

If you can't plant them outside immediately, you may want to pot them into a larger container. One plant per pot. Plants are available individually. Ships first half of April-Order Must Be Received By: March 1 Ships last half of April-Order Must Be Received...

IR indicates intermediate resistance. Plants perform best when grown in raised beds and covered with plastic mulch. See chart below. Start seeds in trays 8-10 weeks before anticipated transplant date.

70°F (21°C) day and 60°F (16°C) nights.Exposing the seedlings to controlled cold treatments can increase the number of flowers and fruits. 14,520 plants), 12" between plants in rows 36" apart.If anything you purchase from us proves unsatisfactory,...

If this technique is used, peppers should be seeded 1-2 weeks earlier than usual.Transplant out after frost when the soil is warm and weather is settled. Ideal seedlings have buds, but no open flowers.

Grow plants at approx. 19 plants/ Pkt., 750 plants/1,000 seeds, 19,360 seeds per acre of transplants (avg. The fruits are very large, avg. After 4 weeks adjust temperature to 70°F (21°C) day and night.

5,100 seeds/oz. If possible, maintain soil temperatures 80-90°F (27-32°C). 19 plants/ Pkt., 750 plants/1,000 seeds, 19,360 seeds per acre of transplants (avg. These beautiful, mini-sized peppers are remarkably sweet and flavorful.

A close relative of the Jamaican Scotch Bonnet. Days to maturity are from time plants are set in garden. Our hottest of all peppers, but much more palatable than the dangerously hot "bout jolokia" ghost chili pepper.

Peppers set fruit best between 65-85°F. ¡Que rico! Your chili rellenos will be the talk of the neighborhood! The largest ancho in our trials, these fruit are thick-walled, turn from green to bright red, and possess a classic poblano flavor.

Moderate pungency. If this technique is used, peppers should be seeded 1-2 weeks earlier than usual.Transplant out after frost when the soil is warm and weather is settled. 55,000 seeds/lb.

Chop or slice thinly and eat fresh too. Cayenne peppers have 30,000-50,000 Scovilles of heat-six times hotter than a jalapeno but one-third to one-tenth the heat of a habanero. Exceptionally thin walls make the harvests excellent for stringing into large...

This heavy-yielding heirloom pepper is medium-hot (about 700 on the Scoville rating scale) at maturity and matures from yellow to red.

Water the pots and place them in a partially sunny location. Our plants are available individually in 2 1/4 inch pots! At Territorial you don't have to buy 6 plants of each variety.

An all-around pleasure to grow. A great size to use when preparing appetizers, too. Loads of small 1-1 1/2" fruits mature to a sweet, bright cherry red and are quick to pick in handfuls and eat like grapes.

Because of the different growth rates of some of the varieties, you may see a difference in sizes. We do our best to ship strong, healthy plants right to your door on time. Plants are loaded with round, thick-walled, sweet peppers that have just a hint...