All Pepper Plants Pepper Plants For Sale In Quebec City

Peppers are warm season annuals that grow best in composted, well-drained soils with a pH of 5.5-6.8. Extra calcium and phosphorus are needed for highest yields. Pyrethrin or row covers.

Grow plants at approx. Early and easy to grow in diverse climates. When the third true leaf appears, grow the plants at a minimum night temperature of 53-55°F (12-13°C) for 4 weeks.

Plants are available only within the contiguous US Before shipping, each transplant is hardened-off in the crisp night air of our short season farm. When fully ripe the fruit is amazingly tasty and great for making sweet pickles.

Ideal seedlings have buds, but no open flowers. Carmen has a lovely, sweet taste for salads and roasting, especially when partially or fully red-ripe. Wash and hold at 45°F (7°C) and 95% relative humidity.Avg.

Reliably bountiful, this robust bell has a delicious, sweet flavor and crisp, crunchy texture. Include a physical street address because plants are shipped Fedex. They are not scheduled for transit over a weekend.

70°F (21°C) day and 60°F (16°C) nights.Exposing the seedlings to controlled cold treatments can increase the number of flowers and fruits. Easy to stuff and to peel after roasting; thick-fleshed for frying.

Grow plants at approx. Fruits are smoother and have better flavor than Mini Apple, which it replaced. When the third true leaf appears, grow the plants at a minimum night temperature of 53-55°F (12-13°C) for 4 weeks.

Packet: 25 seeds.http://www.johnnyseeds.com/vegetables/peppers/sweet-peppers/antohi-romanian-organic-pepper-seed-595G.11.htmlPeppers thrive in well-drained, fertile soils with a pH of 6.5. Abundant phosphorus and calcium is needed for the best results.Sow...

We do our best to ship strong, healthy plants right to your door on time. If the box arrives after the weekend or is damaged, please call Customer Service immediately at: 800-626-0866.

Plants are available only within the contiguous US Before shipping, each transplant is hardened-off in the crisp night air of our short season farm. Very sweet, and excellent on veggie platters, in salads, stuffed, or cored and eaten whole.

When they arrive at your door, they're ready for your garden. Thick walled and juicy, the flavor develops from mildly spicy to fruity balanced with tingly fire. If the box arrives after the weekend or is damaged, please call Customer Service immediately...

Grow plants at approx. Key ingredient in Jamaican "jerk" sauces. When the third true leaf appears, grow the plants at a minimum night temperature of 53-55°F (12-13°C) for 4 weeks.

The ideal relleno pepper, Caballero is big with thick walls and smooth, deeply pigmented skin. Store at 45-55°F and 95% relative humidity HR indicates high resistance. Row cover young plants, remove after blossoms form.

We do our best to ship strong, healthy plants right to your door on time. If the box arrives after the weekend or is damaged, please call Customer Service immediately at: 800-626-0866.

At 5" long and 1" thick, this pepper is ready to spark up any salsa. The largest jalapeno in our offering and the perfect pepper for pickling, stuffing and slicing.

Like its namesake, this attractive 5" long sweet bell pepper shows a tremendously broad range of impressions. Light green when young, the large blocky fruits blush to shades of citrus, berry and cherry red, displayed simultaneously for a beautiful bouquet.

Plants are available only within the contiguous US Before shipping, each transplant is hardened-off in the crisp night air of our short season farm. The ideal relleno pepper, Caballero is big with thick walls and smooth, deeply pigmented skin.

Milena produces enormous, blocky bells that reach up to a half-pound each! These beautiful fruit start green, ripen to orange and develop 3-4 lobes with thick, succulent walls. Include a physical street address because plants are shipped Fedex.

This is one big, hot red cayenne pepper. CAUTION: Use rubber gloves, or clean hot peppers under running water, to avoid skin burn from the pepper juice. The fruits grow to 5" long and 1/2" thick and are often curled and twisted.

Produces excellent yields under varied conditions. The right stuffer! This Burpee exclusive produces enormous peppers at 7" long and 5" wide, ripening from green to dark red. For transplants add 8-10 weeks.

When they arrive at your door, they're ready for your garden. When added to salsa or dip, this little pepper will make your taste buds shout! Compact 12 inch plants yield thin walled peppers that start out dark green and ripen to a pink-orange color.

The fruits mature earlier to red than other varieties. Bred in Italy, this pepper's also an All America Selections winner. Grow in full sun, at least 6 hours of direct sun a day, in soil that is rich in organic matter and well drained.

Stuff it, fry it, roast it, grill it, love it. Hybrid yields an abundance of glossy, thin-walled, light-green 8” Cubanelle fruits. ‘Long Tall Sally's succulent, flavor-loaded fruits dazzle with sweetness.

A tasty, golden-yellow mate of our beloved Cherry Stuffer. Prolific plants offer up a bounty of stuffable, grillable, flavorful, bright-yellow fruits. Fruits early to mature.

Also available as a plant. Peppers set fruit best between 65-85°F. IR indicates intermediate resistance. Our wide array of fabulous peppers, both sweet and hot, offers one of the richest sources of nutrients in the plant kingdom.

Grow plants at approx. Widely adapted. When the third true leaf appears, grow the plants at a minimum night temperature of 53-55°F (12-13°C) for 4 weeks. If this technique is used, peppers should be seeded 1-2 weeks earlier than usual.Transplant out...

Juicy, sweet fruit reach 1 1/2 inches wide and 3 1/2 inches tall, ripening to a vivid orange with few to no seeds. Store at 45-55°F and 95% relative humidity HR indicates high resistance.