Acid Loving Plant Edible Fruit Or Nut Plant For Sale In Simi Valley

* Halesia tetraptera, commonly known as the common silverbell is a species in the family Styracaceae, native to the southeastern United States. It is cultivated as an ornamental tree.

It usually grows to only 3-5' tall and features 5-petaled, showy, white flowers in drooping clusters which appear before the leaves emerge in early spring. * The fruit is sweet and juicy with a good flavour that has a hint of apple.

This is a treelike shrub reaching up to five meters in height. The stems may be smooth or fuzzy, and are often glandular. * Arctostaphylos viscida is a species of manzanita known by the common names whiteleaf manzanita and sticky manzanita .

They are found in acidic bogs throughout the cooler parts of the Northern Hemisphere . * This is the commercial cranberry we eat during the holidays; an attractive plant in its own right, making a low, dense groundcover, with narrow 3/4" shiny dark green...

* The fruit has a sweet flavor. * The fruit, which are pomes, are edible and can be eaten raw or cooked. * It is a good bird plant with 3/8" purple-black fruit that they love to eat.

* The flesh is sweet and very tart. * A most unusual bayberry, a small tree with narrow 5" leaves and 1" deep reddish-purple berries, which are edible and are used to make a drink.

The size ranges from 10–24 m (33–79 ft) tall, and a trunk diameter up to 1 m (3.3 ft). Isolated groves are found as far north as the San Francisco Bay Area in Mt. Diablo State Park and Black Diamond Mines Regional Preserve.

The fruit can also be made into preserves, pies, drinks etc or be dried and used like raisins. * The fruit is eaten raw, cooked or dried for later use. In English it is known as salal , shallon , or in Britain simply Gaultheria .

In north-east Honsh? It is native to Japan where it is widespread and often one of the dominant trees of Japan's deciduous forests. * Fagus crenata , known as the Japanese beech , Siebold's beech , or buna , is a deciduous tree of the beech family Fagaceae...

It is never pithy and stays crunchy in the refrigerator. This is the variety that is most commonly seen in the supermarket, sold in bunches. If you like to eat them, you definitely should grow them! * The radish ( Raphanus sativus ) is an edible root...

Features drooping clusters (usually 2-5 flowers each) of bell-shaped, white flowers (1/2") which appear in April shortly before or simultaneous to the point when the leaves emerge.

It is somewhat waxy in texture and studded with glandular hairs. Each flower has opens into a corolla-like array of five pinkish red sepals with five smaller white petals in a tube at the center.

* Rosa rubiginosa ( Sweet briar or Eglantine Rose ; syn. Eglanteria ) is a species of rose native to Europe and western Asia . * 1" fragrant single pink roses in small clusters; 1/2" orange to scarlet hips lasting well into winter; often grows on lime;...

This form is presumed to be of hybrid origin ( A. * It is in flower in April, and the seeds ripen from June to July. * A decidious Shrub growing to 6 m. * The plants are covered with one inch wide white flowers in spring, followed by edible black berries.

* This plant grows in thickets in moist areas, such as the margins of bogs and ponds. * It is native to the eastern United States, where it can be found in North Carolina, Virginia, West Virginia, Tennessee, and Georgia.

The fruit contains about 20% sugars and can be used to make delicious and nourishing jams and preserves. * For those people with sensitive taste buds, this is a fruit that can be enjoyed when eaten in moderate quantities.

* Methyl palmitate, which has been extracted from green husks of J. It is a light-demanding species, requiring full sun to grow well. * Juglans regia is a large deciduous tree attaining heights of 25–35 m, and a trunk up to 2 m diameter, commonly with...

* The chokeberries ( Aronia ) are two to three species of deciduous shrubs in the family Rosaceae , native to eastern North America . They are most commonly found in wet woods and swamps.

A pleasant sub-acid taste, somewhat resembling dried apples. * Small greenish-yellow flowers from April to July, in profusion; conspicuous brown-yellow winged fruit from August to October; 1 1/2" leaves; spiny branches; dry soil, full sun; native to southern...

* It is used in both fresh and dried forms, to not only "heat up" curries, pickles and chutneys, but also to impart two distinct flavours to them. * In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest...

* Native to Europe and Asia, long a source of valued timber and thin-shelled, edible nuts; compound leaves, rounded, open habit; likes a deep, light, dryish soil. It is a light-demanding species, requiring full sun to grow well.

* It is an important crop for subsistence farmers in Africa. * This species was in use as a food source in Central America as early as 4000 BC. They are eaten cooked or ground into a powder and used for making cakes etc.

* They are commonly served raw and peeled. * The fruit tends to be quite large and fragrant, and when carefully wrapped (it has a tendency to bruise because of its juiciness), it can last for several weeks or more in a cold, dry place.

Common names include Passion Fruit' , Granadilla (South America), Liliko ? I ( Hawaiian ), Magrandera Shona (Zimbabwe), and L?c tien , Chanh day or Chanh leo ( Vietnamese ) . For eating right out of the fruit, allow the fruit to wrinkle for a few days...

The tannin renders the young growing wood durable and resistant to outdoor use, thus suitable for posts, fencing or stakes. The seed is rich in carbohydrates, it can be dried, then ground and used as a flour in breads, puddings, as a thickener in soups...

* Actinidia kolomikta is an ornamental plant for gardens and a houseplant. * This kiwi is a relatively fast-growing, deciduous, woody vine which typically grows 15-20' and features tiny, slightly fragrant, greenish-white flowers in early summer and attractive,...

A pleasant sub-acid taste, somewhat resembling dried apples. * Small greenish-yellow flowers from April to July, in profusion; conspicuous brown-yellow winged fruit from August to October; 1 1/2" leaves; spiny branches; dry soil, full sun; native to southern...