1986 Cabbage Patch Doll Value

Kokeshi doll measures approximately 6'' tall. This kokeshi is whimsical, happy and smiling! She features a rounded hair style and is wearing a red kimono decorated with flowers. The kokeshi doll is hand crafted and painted.

(21-24 C.) during the day, with nighttime temps about 10 degrees cooler.Apply a balanced, water-soluble fertilizer once or twice a month during the growing season. Water outdoor china doll plant regularly so the soil never becomes completely dry.

Best to harvest outer leaves as needed for kimchi or crisp, colorful winter salads. A beautiful oriental cabbage with maroon leaves and white midribs.

To ensure mature heads, seed the crop early in areas where heavy freezes occur early in fall.Successful cabbage crops can be grown where winters are mild (temperatures rarely below 32°F/0°C).

Cutworm prevention: cultivate soil 2-4 weeks before planting to work in cover crops and destroy weeds.Relatively young heads (still green and actively growing) store best. If possible keep soil temperature over 75°F (24°C) until germination, then reduce...

It just might be that the trip from the farm to our shelves was shorter than your drive home. That's because Meijer buys from local farmers whenever possible. When we buy fresh fruits and veggies locally, we're all supporting the communities we live and...

You can eat Kohlrabi raw, puree it into soup, roast it, steam it, or even serve it in fritters to add a tastefully sweet touch to a uniquely flavorful veggie. This strangely shaped vegetable can be enjoyed in a surprisingly unique variety of methods.

Perfect in salad & soup! Mild crispness.

Will store approximately 30-60 days.Cabbage as well as cauliflower, Brussels sprouts, broccoli, and related brassicas are heavy feeders. For cabbage worms and loopers, use Bacillus thuringiensis (Bt).

This brightly flavored cabbage has crispy, wafer-thin leaves. The name comes from "nappa," a Japanese word for "greens." Napa is a great source of vitamin A, folic acid, and potassium.

The crisp and fleshy leaves are loaded with tart tanginess and a surprisingly pleasing aroma. Green cabbage is loaded with vitamins and antioxidants. It sets the standard. Firmly packed, with smooth, uniformly green skin.

Its flavorful leaves enhance and add depth to dishes with ease, making it a popular choice in a variety of Asian dishes. Bok Choy is an incredibly flavorful cabbage that lends a uniquely crunchy texture to stir fry, soup, stews, and meat dishes.

This "up and comer" can be shredded and used in place of lettuce, a great compliment to fish tacos! The large leaves can also be used for cabbage rolls.

A farmer himself, the president and founder Corwin Heatwole started the company to give farmers a better way of life while focusing on supplying premium, USDA certified-organic chicken.

A large cabbage that is used for making kraut! The Brunswick can be grown for spring, summer, and fall crops. This cabbage is very cold hardy! Stores well. Excellent for home gardens and market growers.

New 50 day maturing bright green mini cabbage. Excellent uniformity, mild flavor and crispness are true bonuses with this extremely early maturing cabbage. Can be sown directly in Fall gardens or transplanted in Spring.

Early Flat Dutch is a big cabbage, it is a good keeper and the standard early season variety. Early Flat Dutch has an excellent flavor. Heads form up to 12 inches and weigh as much as 15 pounds.

Heads, 5-7 lb, standard storage type, does well in mountain areas, will adapt to Northeast, excellent yields, keeps until the late spring, very dependable. Round blue green 7-8 in.

Green cabbage is loaded with vitamins and antioxidants. The all-time favorite cabbage. It sets the standard. The crisp and fleshy leaves are loaded with tart tanginess and a surprisingly pleasing aroma.

Crunchy when you stir-fry small wedges. A silky herbal accent on the tongue when you add chopped leaves to stew or soup. It has an intense musky flavor and sweet snappiness. Red cabbage can be stewed, braised, or even curried.

Flavor is superior to the typical cabbages available at the supermarket. Firms up in as few as 75 days for fresh use, continuing to enlarge to 4-8 lb. Ideal conditions are 32°F/0°C, at 95-98% relative humidity, with good air circulation.

This tasty cut of cabbage is ideal for ham and cabbage soup, smoothies, and chicken and cabbage due to its complimentary flavor and easy-to-enjoy crunchiness. Commonly referred to as Napa Cabbage, Celery Cabbage is a very popular vegetable used in salads...

Its flavorful leaves enhance and add depth to dishes with ease, making it a popular choice in a variety of Asian dishes. Bok Choy is an incredibly flavorful cabbage that lends a uniquely crunchy texture to stir fry, soup, stews, and meat dishes.

It just might be that the trip from the farm to our shelves was shorter than your drive home. That's because Meijer buys from local farmers whenever possible. When we buy fresh fruits and veggies locally, we're all supporting the communities we live and...

Resistant to thrips.http://www.johnnyseeds.com/vegetables/cabbage/storage-cabbage/ruby-perfection-f1-cabbage-seed-177.11.htmlCabbage as well as cauliflower, Brussels sprouts, broccoli, and related brassicas are heavy feeders.