1985 Cabbage Patch Doll

The Kokeshi dolls are commonly given as friendship gifts. These beautiful handcrafted Japanese Kokeshi dolls (a.k.a., kokeshi scenery dolls) originated from the Tohoku region of Northern Japan.

Place the plant where it receives several hours of bright, indirect light per day, but avoid direct, intense sunlight.Water as needed to keep the soil consistently moist, but never soaking wet.

Best to harvest outer leaves as needed for kimchi or crisp, colorful winter salads. A beautiful oriental cabbage with maroon leaves and white midribs.

Store only disease-free heads.From cool weather, spring transplanting. Murdoc's large heads average 7-8 lb. Transplant outdoors, 4-6 weeks after sowing, 12-18" apart in rows 18-36" apart.

Subtract 10-14 days for late spring or early summer, warm weather transplanting. To accomplish this, cultivate close to plants to sever some of the root system, or by slightly twisting the plant.Adhere strictly to a preventive program including: (1) long...

It just might be that the trip from the farm to our shelves was shorter than your drive home. That's because Meijer buys from local farmers whenever possible. When we buy fresh fruits and veggies locally, we're all supporting the communities we live and...

You can eat Kohlrabi raw, puree it into soup, roast it, steam it, or even serve it in fritters to add a tastefully sweet touch to a uniquely flavorful veggie. This strangely shaped vegetable can be enjoyed in a surprisingly unique variety of methods.

Perfect in salad & soup! Mild crispness.

For cabbage worms and loopers, use Bacillus thuringiensis (Bt). Transplants can be set out from September to February in these regions.Early varieties may split or burst at maturity or from rapid new growth if rain or heavy irrigation follows a dry spell.

Use in any recipe that calls for standard green cabbage. The name comes from "nappa," a Japanese word for "greens." Napa is a great source of vitamin A, folic acid, and potassium. This brightly flavored cabbage has crispy, wafer-thin leaves.

Green cabbage is loaded with vitamins and antioxidants. Firmly packed, with smooth, uniformly green skin. The crisp and fleshy leaves are loaded with tart tanginess and a surprisingly pleasing aroma.

Its flavorful leaves enhance and add depth to dishes with ease, making it a popular choice in a variety of Asian dishes. Bok Choy is an incredibly flavorful cabbage that lends a uniquely crunchy texture to stir fry, soup, stews, and meat dishes.

This "up and comer" can be shredded and used in place of lettuce, a great compliment to fish tacos! The large leaves can also be used for cabbage rolls.

A large cabbage that is used for making kraut! The Brunswick can be grown for spring, summer, and fall crops. This cabbage is very cold hardy! Stores well. Excellent for home gardens and market growers.

New 50 day maturing bright green mini cabbage. Excellent uniformity, mild flavor and crispness are true bonuses with this extremely early maturing cabbage. Can be sown directly in Fall gardens or transplanted in Spring.

Heads form up to 12 inches and weigh as much as 15 pounds. Early Flat Dutch has an excellent flavor. Early Flat Dutch is a big cabbage, it is a good keeper and the standard early season variety.

Heads, 5-7 lb, standard storage type, does well in mountain areas, will adapt to Northeast, excellent yields, keeps until the late spring, very dependable. Round blue green 7-8 in.

Tightly wrapped and refrigerated, it stays fresh for a week or longer. It sets the standard. The all-time favorite cabbage. The crisp and fleshy leaves are loaded with tart tanginess and a surprisingly pleasing aroma.

A silky herbal accent on the tongue when you add chopped leaves to stew or soup. Red cabbage can be stewed, braised, or even curried. Crunchy when you stir-fry small wedges. It has an intense musky flavor and sweet snappiness.

Firms up in as few as 75 days for fresh use, continuing to enlarge to 4-8 lb. Store only disease-free heads.From cool weather, spring transplanting. Treat flea beetles with pyrethrin or azadirachtin if heavy pressure is observed.

This tasty cut of cabbage is ideal for ham and cabbage soup, smoothies, and chicken and cabbage due to its complimentary flavor and easy-to-enjoy crunchiness. Commonly referred to as Napa Cabbage, Celery Cabbage is a very popular vegetable used in salads...

Its flavorful leaves enhance and add depth to dishes with ease, making it a popular choice in a variety of Asian dishes. Bok Choy is an incredibly flavorful cabbage that lends a uniquely crunchy texture to stir fry, soup, stews, and meat dishes.

It just might be that the trip from the farm to our shelves was shorter than your drive home. That's because Meijer buys from local farmers whenever possible. When we buy fresh fruits and veggies locally, we're all supporting the communities we live and...

For cabbage worms and loopers, use Bacillus thuringiensis (Bt). Transplants can be set out from September to February in these regions.Early varieties may split or burst at maturity or from rapid new growth if rain or heavy irrigation follows a dry spell.

Store only disease-free heads.From cool weather, spring transplanting. Capture is a vigorous grower that produces 3-6 lb. Transplant outdoors, 4-6 weeks after sowing, 12-18" apart in rows 18-36" apart.